Air Fryer Green Beans

Prep and Season Green Beans:

Begin by rinsing and drying the fresh green beans. Then cut off the woody stems. While this step is optional, I always do it, they just aren't that appetizing.

Place the green beans in a container and then spray them with a bit of cooking spray (avocado oil, olive oil, etc.).

Add a few pinches of salt, pepper, and garlic powder. Use clean hands or tongs to toss them until they’re evenly coated with the seasonings.

Cook Green Beans:
Place the seasoned green beans in your air fryer basket. Arrange them so that they’re fairly flat.

Cook them in the air fryer for 5 minutes at 400F/205C.

Once the time is up, sprinkle on the parmesan cheese (optional). Replace the basket and cook for another 3-4 minutes.

Remove the basket and use tongs to retrieve the green beans and place them on a plate. Serve warm.